Our imperial kettle sour base with a double dose of White Nectarine puree and juice. A kiss of fresh lemon and lime juice tie this slushy sour together like the local soda shop use to do.
Thick. Decadent. Over the top.
With puree added during the canning process, expect this little number to be literally jam-packed to the brim.

Try serving it semi-frozen after an hour or two in the freezer for the full slushy experience

7.8% ABV

Best Before: 2024/08/25

In Your Dreams is a brand new smoothie sour that combines our thick and lactose-heavy kettle sour base with a massive amount of Australian strawberries, Papau vanilla, and sweet creme added right before packaging. It's a big sweet trip down memory lane.

5.9% ABV

Best Before: 2024/10/05

Blue Lagoonies is a brand new smoothie sour that combines our thick and lactose-heavy kettle sour base with a plunderous bounty of Australian Mango, Pineapple, Coconut creme, Vanilla, and Blue Spirulina

5.9% ABV

Best Before: 2024/10/05

A mind-melting, brand new Imperial Pastry Stout with over eight types of specialty malts, a milk and cream heavy base, and a coffee infusion.
Oozing with cups of espresso, vanilla, sweet cream, and a malty backbone, this is something new for us, so we invite you to sit down, to catch up, and to have a taste.

12.2% ABV

Best Before: 2024/09/08

Cali Dream is a new vibe for us - a South California Pilsner. By taking all the good stuff Germans do with their lagers and combining it with all the hop expressive techniques the US west coast does with its IPAs, we've got a modern match made in heaven. A crispy malt base and cold fermentation with a modern dry hopping process and a good dose of new world hops - citra and hand selected Riwaka.

5.7% ABV

What's better than damn tasty ginger beer with kisses of chilli and lime? Not a lot really. So we made it. We canned it. Now it's here for you to enjoy whenever, however, you want.

4% ABV

We?ve been wanting to make a beer like this for a while, and who better to combine forces with than our pals at 450 North Brewing Co. hailing from the road-side in Columbus, IN. USA. Inspired by the humble Australian lamington, with its vanilla, coconut, cake, and icing sugar, we collectively decided that something ?extra? was needed. And so, arguably illegal amounts of banana, mango, and lactose were thrown in for good measure. We?re not partial to the adage that you can have too much of a good thing, and On the Lam really encapsulates that.

Slurp it up champ. BYO straw.

7% ABV

Best Before: 2024/08/04

Come with us on this clash of inspiration where a cucumber mint chardonnay cooler meets a traditional German Berliner Weiss. Expect a clean kettle-sour base topped up with fresh cucumber juice, Aussie chardonnay must and a spiking of crispy mint. It's new for us, fun for you, and best served with the squad on a warm summer day.

7.3% ABV

Best Before: 2024/10/26

Come with us on this clash of inspiration where a pineapple ginger chilli mojito meets a traditional German Berliner Weiss. Expect a clean kettle-sour base topped up with fresh Aussie pineapple, lime peel, spicy ginger root, and a kiss of bird's eye chilli. It's new for us, fun for you, and best served ice cold on a hot summer's day.

6.8% ABV

Best Before: 2024/10/26

Come with us on this clash of inspiration where a blood orange margarita meets a traditional German gose. Expect a clean gose base topped up with salt, blood-orange-peel, lime and lemongrass. It's new for us, fun for you, and best served amongst amigos on a warm summer day.

7.5% ABV

Best Before: 2024/10/26

A Single Hop DIPA made with our Wh?nau at Freestyle Hops and Phantasm NZ. Championing the cone of choice here at One Drop - Nelson Sauvin- here we've used Freestyle Early harvest Nelson Sauvin, Sunshine Valley low-temp kilned Nelson, and Nelson SubZero Hop Kief? extract to capture all that gooey grape and citrus intensity Nelson gives. Also, with the power of beer & friendship, we were able to supercharge this DIPA by utilising a thiol-activate yeast strain in conjunction with an Australian exclusive shipment of thiol-precursor-infused Super Sauvin?, a blend of fresh Nelson Sauvin and Phantasm, direct from NZ. Tu Meke!

8.2% ABV

Best Before: 2024/10/20

The seventh dip of our Liquid Serie : A pure, unadulterated focus on complete flavour saturation. Introducing Liquid Banana - Using every banana product and process available to brewers right now we've laid down a brew in honour of one of our favourite adjuncts, something we use a lot here at the brewery. Thick and creamy, with a touch of Papua Vanilla to round it off. Yum!

5.8% ABV

Best Before: 2024/10/05

A special release sour with a fresh and juicy dose of blueberries. A traditional Berliner Weisse base, heavy in malted wheat and barley, along with a novel blend of 2 different bacteria, a unique yeast strain, and a West Scandinavian Kveik. Expect gentle berry and citrus tartness backed up with a sweet, full, fresh blueberry finish.

6.1% ABV

Best Before: 2024/10/12

Chai holds a special place in our hearts here at One Drop and what better way to pay homage to this classic than brewing up a border-crossing new Imperial Pastry Stout with over nine types of specialty malts, a milk and cream heavy base, and an Indian-chai infusion.
Cinnamon, Vanilla, Clove, Ginger, Cardamom, Nutmeg, and sweet cream all combine to provide ultimate sun continental decadence.

9.8% ABV

Best Before: 2025/08/29

Our third and final Red IPA of the season is built upon a heavy malt base from NZ and the UK, along with 4 other speciality grains that impart both a comforting malt-forward backbone and a beautiful amber hue. The bitterness is slightly restrained here allowing the double dry hop of Simoce, Sequoia, and Ahhhroma to pop and shine. Expect a little malty number that?s chock full of hop character and the crimson colour of autumnal nostalgia.

6.2% ABV

Best Before: 2024/09/01