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Cognac
The VSOP Remy Martin is a classic and the cognac houses bestseller. The cognac consists up to 100 different eaux-de-vies, and the age of the spirits is between 4 and 15 years. A Fine Champagne blend, which means that the distilled wine comes from the terroir of Grande Champagne and Petite Champagne - the two best crus of the Charente cognac area. TASTING NOTES: The colour of this cognac is golden pale, on the nose: Vanilla, roses - some soft fruits and an idea of almond. The palate more smooth, balanced and round for a VSOP. The finish lasts for some minutes.
NOSE
Wide spectrum of aromas of late summer fruit, combined with rich floral notes of white flowers such as jasmine.
TASTE
The perfect expression of Fine Champagne opulence on the palate with mature flavors of juicy plums and candied oranges, with a hint of hazelnuts and cinnamon
BODY
Velvety, rich, and lingering.
This new expression from Kilchoman has seen their spirit fully matured in ex-Cognac casks from Tonellerie Bossuet (France).
These casks impart a herbaceous, sweet and spicy character that balances against the robust peat smoke character of the whisky. The palate carries a toasted oakyness, with lush fruit laced with crystalised ginger warmth.
A tang of citrus oil lifts through the smoke and sweet wood in the finish.
Hennessy has been enjoying a rapper-related renaissance inthe last 10 years, but it?s much more than a symbol of conspicuous wealth andinconspicuous social graces. The VSOP stands for Very Superior Old Pale andmeans the youngest cognac in the blend has been stored in oak barrels for atleast 4 years. That means it?s gloriously smooth with honeyed fruit flavoursand suggestions of clove and cinnamon. ;Drink with: A selection of chocolates, Christmas cake or a Cubancigar from Regional.;; ;
Created in 1912 by Edouard Martell, the bottle became a legend in the world of Cognac as middle range Cognac. A gentle giant. The Cognac's taste is dominated by eaux-de-vie from the Borderies area.
Tasting notes:
The color: Amber-bronze color
On the nose: Elegant aromas and flavours of cinnamon, flowers and wooden floral. Prune like, a bit of sweetness.
The taste: A rich yet supple entry, very round some sense of vanilla, spice and citrus peel. Dense dried fruit, nut, sweet spice, chocolate, deep copper chestnut aromas and some roasted nuts. The finish: a warm finish, some leather. Really solid.
source: cognac-expert.com
Martell VS (Very Special) cognac was created around 150 years ago under the nameof 3 stars (***) and todayhas a worldwide reputation.Harmonious and well balanced,its taste is fruity, mellow and with a pleasing fresh and pure feeling in the mouth.It?s an ideal mixer for long drinksand classic cocktails.Colour: Light goldNose: Mild and gentle with light fresh fruit notes.Taste: Vigorous but harmonious and well balanced. Fruity. Mellow with a pleasing fresh and pure feeling in the mouth.source: internetwines.com
Courvoisier is the youngest of the cognac houses product range. The VS Cognac of Courvoisier comes in a unique 70 cl bottle, at 40% ABV. Courvoisier three star can be used for cocktails, or with ice. This one is a fruity cognac, some ripe fruit and flowery aromas. Ideas of oak, dominated by an intense finish.
source: cognac-expert.com
The natural flavor of Williams pears from the Southern Alps combine with Cognac to make Douce, the most exquisite of pear liqueurs. Full-bodied, rich and velvety-smooth, Douce leaves a gentle taste of vanilla and spices in the mouth.- Enjoy Douce chilled, simply poured over a few ice-cubes.- Douce is delicious served with a chocolate dessert or red fruit or pear sorbets.- A small glass (1 to 2 cl) is the perfect addition to a caf? gourmand at the end of a meal.Our tip: Enjoy Douce poured over ice in a Cognac glass.Source - www.distilleries-provence.com
A balanced cognac, marked by an oaky taste. Its time spent ageing in a barrel infuses it with complex aromas along with notes of caramelised dried fruits and prunes. This tone adds a number of rich qualities to a cocktail.
A smooth and mellow cognac that is a true cocktail of aromas, at once fresh, rounded and woody.