Domaine Thomson Cremant de Bourgogne Blanc de Blancs Brut Nature NV

The words blanc de blancs are French for white of white, which is code for bubbly made entirely from Chardonnay grapes. This high quality wine is a creamy, fresh and vibrantly balanced bubbly which is made using the same winemaking techniques as champagne, only this wine is produced in the Burgundy region - north of the Champagne region. 

Domaine Thomson is a New Zealand winery in Central Otago, the owners of which now also own a small amount of highly prized land in the Burgundy region in north east France.