Estimated delivery between October 11 and October 13.
First maturation took place in our tanks, second in St-Emilion wine barrels, third stage took place in bourbon barrels from Kentucky, or four years of barrel patience.
First maturation took place in our tanks, second in St-Emilion wine barrels, third stage took place in bourbon barrels from Kentucky, or four years of barrel patience.
10.5% ABV.
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