Mt Difficulty Ghost Town Syrah Bendigo Central Otago 19



Estimated delivery between June 16 and June 18.

Matt Dicey, Winemaker notes:

?Vibrant aromas of black pepper, liquorice and floral notes on the nose. With a dense and savoury tinged mid-palate with sandalwood and cedar notes drawing the wine together. Cassis flavours flow through the fine acidity driving through a long finish.?

Winery notes:

Our Ghost Town Syrah is one of the few Syrah?s you?ll find from a region so famous for Pinot Noir. Handcrafted in limited quantities from our Bendigo Vineyard in Central Otago, planted in 2001 at a higher altitude. Together with Bendigo vineyard?s unique personality and minimal winemaking intervention, this Syrah displays fine texture and suppleness. We expect this wine to evolve with careful cellaring for a further 10-15 years.