A distillery release of 18-year-old Glencadam. Like most of the distillery's range this was bottled at 46%, and is a great addition to the Glencadam?s malt family. This single malt delivers notes of spice, apples and pears and an exquisite chocolatey finish.

An 18-year-old single malt from Aultmore that offers aromas of cereal, fruit salad, vanilla, peach and grapefruit on the nose, complemented by notes of biscuits, orange blossom, white grapes and garden herbs throughout the palate.

46% ABV l 700mL

Triple distilled Irish whiskey matured in bourbon and oloroso sherry casks. This lovely gift pack comes with two beautiful branded glasses.

Nose: Very lightly scented with nutty ice cream and sherry.

Palate: Rich dried fruit and chewy toffee, quite a mouth-filling shock after the very delicate nose.

Finish: Fudgy.

40% ABV.

An exceptional Tamnavulin Single Malt Scotch Whisky from the esteemed Scotland distiller, Tamnavulin Red Wine Cask Edition Spanish Grenache Cask Single Malt Scotch Whisky is a high-quality Single Malt Scotch Whisky. This product is bottled at 40% ABV and packaged in a 700ml bottle. Renowned for its distinctive Whiskey character and one of the finest, most discernible styles produced in Scotland, this iteration of Red Wine Cask Edition Spanish Grenache Cask Single Malt Scotch Whisky represents the height of Single Malt Scotch Whisky excellence

40% ABV

This whisky boasts a profile that seems older than its 15 years of maturation. Big sherry in style it offers oodles of sandalwood, Xmas cake and rancio notes. There's bags of complexity in this malt meaning you can really get stuck into it in an intellectual way too. 

A 10 Year Old single malt from Aberlour distillery that spent most of its ageing in bourbon barrels and sherry casks from Jerez, before it was treated to a finish in French Limousin oak casks. It's called Forest Reserve as a nod to the commitment of the distillery to conserving the forest in the Speyside region, where the distillery resides.

Aberlour 10yo is a great entry-level malt, ideal for beginners, with a fine sherried spiciness. Pound for pound, this is one of the best that Speyside has to offer.

A 15 year old  single malt Scotch whisky from the Knockando distillery in Speyside. It has been matured in a combination of Sherry and refill bourbon casks. Knockando whisky is one of the major components to the renowned J&B blend.

This rich bronze malt attains its spicy, treacly flavours from hogsheads made of Spanish Oak (Quercus Robur) sourced from Galicia and Asturias regions, more specifically, the Cantabrian Mountains which have a cooler climate and greater humidity. Before being filled, the wood is air-dried for around 18 months, opening up the oak for the GlenAllachie spirit to extract the cask character.

Created by Jim McEwan from whisky matured in a multitude of different American oak casks, and chosen to represent the classic, unpeated distillery style. Bruichladdich's new signature bottling is made with 100% Scottish barley.

Nose: Elegantly sweet with honeyed barley, boiled sweets and orange petals. Wafts of sea air and a splash of sulphur.

Palate: Red apples and white grapes, with touches of sweet cinnamon and brown sugar. Still softly coastal.

Finish: Mineral-rich malt, with toffee and more honey.

The Monsters of Smoke trio pack includes 3x20cl bottles of whisky from
Ardbeg?s Core Range. They are: Ardbeg Ten Years Old, the original giant
which has stalked the whisky world for decades; Ardbeg Wee Beastie, a
feisty young creature with a formidable bite; and Ardbeg An Oa, a complex
whisky that sits in a web of flavour notes.

A wonderful gift pack that will enable the recipient to discover the new whiskies from Jura. This 12-year-old whisky, which comes with two branded glasses, is the core of the island distillery's new range, and offers notes of gentle smoke, spice and dark fruit. The single malt was aged in bourbon casks for 12 years, followed by a brief spell in casks that previously held oloroso sherry ? just the thing to give it extra flavours of raisins, milk chocolate and citrus.

From Glenfiddich...

For our latest experiment, Brian Kinsman, our Malt Master, travelled to Somerset in the Southwest of England to meet Matilda Temperley, Master Distiller of her family's industry-defining Somerset Cider brandy company.

It was in the acres of vintage apple orchards that caught Brian's imagination.

Somerset Pomona, a blend of apple cider brandy and apple juice, started him on an aromatic journey that led to the first ever single malt Scotch whisky finished in Somerset Pomona spirit casks.

Created in Dufftown at the heart of Speyside and exclusively finished in virgin American oak, Glenfiddich 14 Year Old Bourbon Barrel Reserve delivers the balance and sophistication of Scotland with a sweet kick of Kentucky. After spending 14 years in ex-Bourbon barrels, the whisky was then meticulously transferred into new American oak barrels built especially for Glenfiddich by the Kelvin Cooperage in Louisville Kentucky.

Tasting Notes: Beautifully rich and sweet with layers of creamy toffee, woody spices, candied orange peel and fresh toasted oak.

One of the most delightfully enjoyable Glenfiddich?s we?ve ever tasted: you could spend an entire night just nosing it!

Scented with spices and honeyed plump fruits this is a syrupy dram, with lots of vanilla and fudge, with a whisper of smoke on the finish.

Nose: Creamy. Some sherried fruit with a trailing hint of smoke.
Palate: Sweet, malty, a gentle peat but nonetheless the mouthfeel is very clean.
Finish: Malt, a faint hint of citrus.