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The Woodford Reserve Bourbon 700ml & Old Fashioned Syrup Gift Pack is a cracking gift for whiskylovers who enjoy making their own Old Fashioned cocktails from Woodford Reserve. The gift set includes an absolutely classic Woodford Reserve Kentucky Bourbon alongside a 60ml of Woodford Reserve's very own Old Fashioned Cocktail Syrup!
Woodford Reserve Kentucky Straight Bourbon Whiskey is a super premium, small batch Bourbon handcrafted at the historic Woodford Reserve Distillery, America's oldest and smallest working distillery, circa 1812. Located in the heart of Kentucky's Bluegrass Region, The Woodford Reserve distillery is the only distillery where traditional whiskey making is still practised. Cypress vat fermentation, triple copper pot stills, the finest grains and pure limestone water are used to craft this unique bourbon. The result is a bourbon of exceptional richness, depth and character with a smooth, well-rounded finish.
Comprised of more than 200 detectable flavour notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.
Aromas of rich dried fruit, hints of mint, oranges covered with a dusting of cocoa, subtle vanilla and tobacco spice. Rich, chewy, rounded and smooth on the palate, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound. Silky smooth, almost creamy finish with a long, warm satisfying tail.
To make an Old Fashioned with this gift pack combo, you'll want to combine 50ml of the fabulous bourbon with 10ml of the cocktail syrup, give it a good stir with some ice, and then garnish with orange zest.
Volume: 700ml
ABV: 40%
Country: Kentucky, USA
Angel?s Envy is an exceptional Kentucky straight bourbon finished in port wine barrels. Given the Highest Recommendation by Spirit Journal, celebrated by Whisky Advocate, The Bourbon Review, and awarded Wine Enthusiast?s highest bourbon rating, Angel?s Envy is unlike any other whiskey you?ve ever tasted.
Passoa is a passionfruit liqueur with a full-bodied sweetness that brings a twist and burst of zest to the palate. Made with real passion fruit from Brazil, Passoa is unmistakably tickled red with an intensely stimulating flavour. It is a key ingredient in the UKs #1 cocktail, the Porn Star Martini; a must-have in bars that you can also make at home with friends. But don?t let the mixing stop there! It is the perfect way to Pimp your Prosecco or add a little passion to your Sangria! With Passoa there are no boundaries to the delicious drinks you can make.
During his time in Scotland, Charles Edward Stuart would carry with him a mysterious draught, from which he would drink a few drops every day. Nobody knew for certain what this formula was; only that it had been created by the Royal Apothecary. The apothecary would have imbued the drink with protective properties. He must have chosen Cloves - a dried flower bud of an Indonesian tree. This aromatic spice is still used for its powerful analgesic properties. Only the most prized spices would have been used. Many are convinced that saffron was the main ingredient. Not only was it renowned for its medical and sedative properties, but it would also have given the drink its rich golden colour. The secret selection of herbs, spices and Scottish heather honey is then infused by hand into the Scotch whisky base. Malts from the Speyside andHighland regions, renowned for their softness and smoothness, are used to complement the herbs and spices of the elixir. A unique highland spirit royal in appearance, exquisite in taste and deliciously potent. Source: drambuie.com
Marasquin is a liqueur obtained from the distillation of the stones of a small type of cherry called marasque. This liqueur was developed by the Italians, hence the name of "maraschino" which is sometimes used. Marasques cherries originally came from the Balkans. The Balkans are separated from Italy by the Adriatic Sea. Marasquin is a liqueur with a delicate taste that can be served as a digestif and more often in cocktails.
Double Gold and Best in Show at the World Spirits Competition 2008, this stuff makes grown men and women behave quite irrationally. Served with champagne or dark rum and lime juice this liqueur is heaven in a bottle. The only limits are your imagination. And if that fails, here's one to get you started: Ginger Cosmo 1 PART CANTON LIQUEUR, 1.5 PARTS VODKA 0.25 PART TRIPLE SEC, 2 PARTS CRANBERRY JUICE. Shake and serve up. Garnish with raspberries. Serve in a chilled martini glass. courtesy - domainedecanton.com
It is uniquely bottled, consisting of two separate sections, separated by glass, but fused together. One section is filled with a black liqueur, consisting of coffee and whiskey flavours, the other is filled with a white liqueur of milk white chocolate.
When pouring into a lowball glass, the white liqueur should be gently floated on top of the black liqueur.